Archer & Byrd, Mt. Veeder

1,020 feet of elevation. Soils scraped from the Pacific Ocean floor some 140 million years ago. Foggy, cool and blue.

Formerly known as “Hillwalker” we renamed our wine from this vineyard to honor Mt. Veeder conservationists Drs. Archer Taylor and Hasseltine Byrd who turned 399 acres of nearby redwoods into a permanent preserve.

This stunning vineyard is a prototypically Mt. Veeder complete with south-facing slope and broken blue-shale soils. The vineyard is dry-farmed, organically grown, non-hedged and getting adapted to some biodynamically-styled teas. This combination of non-intervention farming and ancient Pacific Ocean remnants amplifies the terroir pushing forward the signature Mt. Veeder violet and iris aromas that support the taut, vivid, and up-righted mouthfeel. Of the three wines, this one is the most chiseled and cool-climate like. This lean structure properly frames the blue fruit, pomegranate, bay laurel, and fine herb flavors.

2021 Archer & Byrd

  • 100% Cabernet Sauvignon

  • Mt. Veeder AVA

  • Elevation: 1,020 feet

  • Slope: 12.6%

  • Aspect: South (162.6°)

  • Bedrock depth: 30 inches

  • Biodynamic & Dry-Farmed

  • Harvest date: 9/18/2021

  • 12.9% Alcohol by Volume

  • 3.53 pH

  • Minimum effective SO2

  • Neither fined nor filtered

  • No Velcorin ®

  • Vegan

  • Natural, non-GMO yeast

  • Aged 22 months in French Oak

  • Just 28% new barrique

  • Cooperage: Boutes Grand Reserve

  • 139 cases crafted

  • Typeface: Baskerville by John Baskerville circa 1758

  • $125 per 750ml

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Ghost Block, Yountville